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epicurious.com
4 Levels of Breakfast Burrito: Amateur to Food Scientist
We challenged chefs of three different skill levels–amateur Onika, home cook Emily, and professional chef Saúl Montiel–to make their take on a breakfast burrito. We then asked expert food scientist Rose to explain each chef's choices along the way. Which breakfast burrito do you want to start your day with?
4 days ago
Chef Robot Cooking
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353K views · 3.8K reactions | A comfort food favorite made with ground beef and pasta in a tomato-based stew. Made with simple, affordable ingredients and all in one pot! https://thestayathomechef.com/goulash/ | The Stay At Home Chef | Facebook
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The Stay At Home Chef
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A big prep day as a personal chef in Beverly Hills. I used to have to meal prep for my clients to eat over the weekends. But they have recently hired a private chef to work the weekends so now I no longer have to :) #cooking #food #privatechef #personalchef
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443K views · 4.5K reactions | It's Fast cooking! A great combination of incredible flavors. Whether you're a beginner or an experienced cook; the resources provided in my content offer valuable Italian cooking tips and techniques to help you improve your skills."Cooking is your expression" #tasty #lunch #napoli #abruzzo #tasty #delicious #cooking #family #friends | Chef Dennis Sammarone | Facebook
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